Oh, the anticipation of Spring! In April, we do our share of “Singin’ in the Rain”. Join us for a cuppa tea, sumptuous savories, and sweets to brighten any rainy or sunshiny day!
Want more Country Tea choices?
Go back to the Tea Calendar to be tempted!
Jack be nimble, Jill be quick … oh, the memories! Come share your favorite childhood rhymes over tea with your little ones and friends! Be sure to bring your special doll or toy!
Want more Country Tea choices?
Go back to the Tea Calendar to be tempted!
Little girls (and big ones, too) love their dolls. Won’t you bring your favorite dolly for tea? Raspberry sorbet with spearmint, lemon curd tartlets, sugar cookies and more…with tea, of course!
Want more Country Tea choices?
Go back to the Tea Calendar to be tempted!
We have lots – and we mean LOTS – of chamomile here at the greenhouse, because we know how great this stuff is! Did you know that chamomile tea has been shown to lower blood sugar in people with diabetes, slow and prevent osteoporosis, reduce inflammation, and help folks sleep?
To make tea with fresh flowers, you’ll need 3-4 tbsps of fresh chamomile flowers, a fresh sprig of mint, 8 ounces of boiling water and a fine mesh strainer. Pour the boiling water over your flowers and mint and allow to steep for 3 to 5 minutes. Strain your tea into a cup and enjoy!
Stop by the greenhouse and pick some beautiful (and delicious) chamomile today! Visit our blog for more gardening tidbits!
2915 Willow Run Rd.
